Igqabi le-Mulberry Flavonoids
Intshayelelo emfutshane:
IMorus Alba, eyaziwa njenge mulberry emhlophe, ihlala ixesha elifutshane, ikhula ngokukhawuleza, incinci ukuya phakathi ngokomthi we-mulberry, oluhlobo luvela kumantla e-China, kwaye luyalinywa ngokubanzi kwaye lwenziwe ngolunye uhlobo kwenye indawo. Isicatshulwa esivela kumagqabi omthi we-mulberry sinokuvelisa izibonelelo zempilo xa zisetyenziswa njengamayeza. I-Mulberry Leaf ithathwa njengemifuno emnandi kwi China yakudala yokulwa nokudumba, ukunceda ukulwa neempawu zokuguga kunye nokugcina impilo. Ityebile kwii-amino acid, ivithamin C kunye nee-antioxidants. Phakathi kwala macandelo, eyona nto ibaluleke kakhulu yi-DNJ (1-Deoxynojimycin), Uphando lwakutsha nje lwaseTshayina lubonise ukuba i-DNJ iyasebenza ekulawuleni amanqatha egazi, ukulinganisa uxinzelelo lwegazi, ukugcina iswekile yegazi kwezempilo kunye nokunyusa imetabolism.
Ingcaciso: 20% 30% 35%
Inkcazo: Umdaka okanye umbala otyheli
Isinyibilikisi esisetyenzisiweyo: Amanzi, i-Ethanol
Icandelo elisetyenzisiweyo: Igqabi le-Mulberry
Umsebenzi:
ngempembelelo elungileyo ekugcineni iswekile esegazini esempilweni.
b. umsebenzi owomeleleyo wokulwa ne-antioxidant kunye namandla okulwa ne-antibacterial.
Ingcaciso:
IZINTO |
Ukucaciswa |
IZIPHUMO |
INDLELA |
Inkangeleko |
Umgubo omdaka |
Umgubo omdaka |
NGOKUBONAKALAYO |
Particle Ubungakanani |
I-100% idlula kwi-80 mesh |
I-100% idlula kwi-80 mesh |
USP33 |
Uvavanyo |
35.0% |
36.2% |
UV |
Ilahleko ekomiseni |
.05.0% |
3.1% |
USP33 |
Umxholo we-Ash |
.05.0% |
3.2% |
USP33 |
Amanzi aMandla (Pb) |
5pm |
0.20ppm |
I-AAS |
IArsenic |
Umzuzu |
0.12ppm |
I-AAS |
Inani elipheleleyo lePlate |
C1000cfu / g |
<100cfu / g |
USP33 |
Igwele kunye noMngundo |
100cfu / g |
<10cfu / g |
USP33 |
Salmonella |
Ukungalunganga |
Ukungalunganga |
USP33 |
E.Coli |
Ukungalunganga |
Ukungalunganga |
USP33 |
Isiphelo: Iyahambelana nemigaqo. Indawo yokugcina: Indawo epholileyo kunye eyomileyo .Gcina ukukhanya okuqinileyo kunye nobushushu. Ubomi beshelf: Min. Iinyanga ezingama-24 xa zigcinwe kakuhle. Ukupakisha: 25kg / igubu |
|||
Ukuqwalaselwa kwakhona ngu:UZeng Liu | Ivunywe ngu:U-Li Shuliang |